Sunday, May 14, 2006

Taste test


Do you know what makes the best grill burgers? Worcestershire sauce. Num. :)

At least for me. What makes your best burger?

8 comments:

  1. I love adding Liptons Onion soup mix to mine...yummerzzz!!

    Worcestershire sauce is good on just about anything though! I especially like it on pork chops and grilled steak.
    *drools*

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  2. Depends on my mood. Either...

    1. Spooge
    2. Soy sauce, ginger and scallions

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  3. A package of dry ranch dip mix... Ranch Burgers!

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  4. Worcestershire
    Soy sauce
    Raw onions- diced
    garlic- diced
    Thai hot sauce
    shredded cheddar cheese

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  5. This post inspired me. After work yesterday, I drove over to Sean's(the beau's) house and had cheeseburgers on the grill waiting for him when he got home!

    He more than appreciated them, as evidenced from the "dessert" I got afterward! ;)

    Thanks for the inspiration, Poppy dear. I owe ya one!

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  6. My favorite is mixing dry ranch mix and cheddar cheese in with the meet.

    Awesome!

    I'll have to try some W sauce, though.

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  7. Definitely Worcestershire sauce! I always chop up a big, nice, Vidalia onion and mix it, a lot of W sauce, and a lot of pepper along with one egg into the beef before making the patties.

    Mmmm.

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